Matera

Matera, Italy

Matera's Sasso Caveoso at sunrise with golden light on the limestone cave homes.

Matera is a limestone city of cave homes and churches cut into a deep gorge, and it rewards slow walking and early starts.

The place

Matera is a city of 59,685 people on the right bank of the Gravina, a deep ravine in the region of Basilicata in southern Italy. The town stands at 401 metres above sea level, on a limestone shelf where the ground drops steeply into the gorge. Its old core, the Sassi, is cut into the rock: two neighbourhoods, Sasso Caveoso and Sasso Barisano, that climb and tumble down the opposite faces of the canyon. Many of the lower homes started as caves dug from the softer stone, then extended with masonry walls, vaults and small courtyards, so the streets and the cliffs read as one piece.

Above them rises Civita, the higher ground where the cathedral and older civic buildings sit. From across the gorge the scene is striking: pale stone stepping down in terraces, church domes and bell towers, and dark cave openings in the shadows. The modern city spreads across the plateau beyond, and a short walk from the edge of the old town reaches the ravine's rim and the open Murgia uplands.

Matera is a working town, not a museum piece. Families still live and shop here, and the old quarters now mix restored cave homes, B&Bs, hotels, workshops and bars. Rock churches are scattered through the ravines, and the paths between them are good for walking in cooler months. The landscape is dry and open, with limestone underfoot and little shade on the plateau, so the gorge is best approached early or late in the day.

Its story

Matera's history stretches back further than most visitors expect. Scholars still debate when people first settled in the caves and whether occupation was continuous, but the area is thought to have been inhabited since the Palaeolithic, which would place it among the oldest continuously inhabited settlements in the world. One scholar, Anne Toxey, argues for at least three millennia of occupation, a claim that remains open.

The early town grew over an older prehistoric village, and its Greek links are likely. In the era of Magna Graecia it traded with the Greek cities along the southern coast, and under Rome it became a route for goods moving between the coasts. The Roman Lucius Caecilius Metellus is credited with founding the town in 251 BC, when it was called Matheola.

Later rulers followed in succession. In 664 the Lombards took the town and placed it within the Duchy of Benevento. In the seventh and eighth centuries, Benedictine and Basilian monks settled the nearby caves and carved churches and refuges from the stone. After the Arab conquest of Bari in 840, Islamic rule reached Matera. Over the centuries the town passed to Byzantine Greeks, Swabians, Angevins, Aragonese and Bourbons before joining the modern Italian state.

The cave dwellings explain much of this. The rock offered shelter, cool interiors and a defensible site above the streams that cut the gorge, so each new ruling power built on what earlier people had dug. The result is a townscape in layers, where monastic churches, medieval houses and later repairs share the same cliff.

What to see

Culture

Matera's identity rests on its stone and on a long memory of living inside it. The city was named European Capital of Culture for 2019, sharing the title with Plovdiv in Bulgaria, and that year brought new cultural programming, restoration projects and visitors to the Sassi. Local life still runs on close neighbours, family meals and church bells, and many residents are proud of the cave homes that have been brought back as hotels and B&Bs.

Food follows the same frugal roots. The cooking is cucina povera, or peasant cuisine, blending the traditions of Basilicata with neighbouring Apulia, and its bread, dried peppers and legume soups were made to last. Religious life has been tied to the caves for centuries: monks cut chapels into the rock, and many of the rock churches remain places of worship. Many lanes are residential, and an open door usually signals a family at home rather than a shop.

Keep your voice low in the churches, and ask before photographing residents or their homes, especially when a doorway frames a family at work.

What to wear

The traditional dress of the Materan countryside was practical and built from local cloth. Working clothes were usually linen or cotton for summer and thick wool for winter, often in dark colours, with embroidered or woven details on aprons and shawls. Women's dress commonly included full skirts, bodices and headscarves, and black was worn for mourning, a custom common across southern Italy. Surviving costume is more often seen in museums and at festivals than in daily life, so treat the specific details here as general and check local collections for confirmation.

Today people in Matera dress much as Italians do elsewhere: neat casual clothes, dark jackets in cooler months, and linen or cotton in summer. Walking shoes with grip are common, since the old town is cobbled and stepped. Smart but practical is the local norm, and formal dress is rare in the lanes.

A visitor should pack for heat and stone. In summer, light, breathable fabrics help, and a thin layer suits the cooler interiors of churches and cave homes. Cover shoulders and knees for churches, and bring shoes with good soles for steep steps and uneven limestone. A light scarf doubles as a shawl for visits to the rock churches.

What to eat

Plan it

Best time. April and October bring mild days for walking the gorge and cool evenings in the stone houses. Midsummer is hot and bright, with little shade on the plateau, and winter brings damp, cold air to the ravine.

How long. 2–3

Getting there. Fly into Bari, then take the direct bus from the airport to Matera, about an hour and a quarter, or the Ferrovie Appulo Lucane train from Bari station, about an hour and a half, sometimes with a change at Altamura. The train does not run on Sundays, and a substitute bus takes its place.

Budget. mid

Tips

Etiquette

Nearby

Sources